Lola Nena'S Menu. Special pichi pichi and bakery Lola nena’s pastillas latte uses espresso shots with fresh local carabao milk that makes the drink creamier, forming a gradient drink.
Lola nena’s palabok is topped with thinly sliced ilocos bagnet, chicharon, hard boiled eggs, and green onions. Santana constantly evaluates potential additions to the lola nena’s menu during their travels, taking into account factors such as affordability and uniqueness.